The analysis of the determination of toxins in the alfalfa plant was carried out by Rashad Maharramov, a specialist of the Animal Husbandry Scientific Research Institute, in the "Analysis of feeding, fodder and feed additives" laboratory.
1. The alfalfa plant is crushed and ground in a grinder;
2. The necessary amount is taken from the ground feed and weighed on a sensitive scale;
3-4. Then, a pre-prepared special solution is added to the taken feed;
5. The obtained mass is mixed in a vortex;
6. Then the feed is centrifuged;
7. After the feed is deposited in a centrifuge, the required amount is taken from the liquid part through a pipette and mixed with a special solution;
8-9. Then the cotton tip of the special kit is dipped in that solution and placed in the heater.
10. After 5 minutes, the kit is removed from the heater, the cotton part is peeled off.
11-12. The peeled part is placed in the scanner and scanned using the appropriate software.
1. The alfalfa plant is crushed and ground in a grinder;
2. The necessary amount is taken from the ground feed and weighed on a sensitive scale;
3-4. Then, a pre-prepared special solution is added to the taken feed;
5. The obtained mass is mixed in a vortex;
6. Then the feed is centrifuged;
7. After the feed is deposited in a centrifuge, the required amount is taken from the liquid part through a pipette and mixed with a special solution;
8-9. Then the cotton tip of the special kit is dipped in that solution and placed in the heater.
10. After 5 minutes, the kit is removed from the heater, the cotton part is peeled off.
11-12. The peeled part is placed in the scanner and scanned using the appropriate software.